Nov 202011
 

Karen’s Pumpkin Bread   ⅔ Cup Oil 2⅔ Cup Sugar or 2 Cups Honey 4 Eggs 1 Can (16-Oz.) Pumpkin ⅔ Cup Water or ⅓ Cup If using Honey 3⅓ Cups Flour 2 tsp. Baking Soda 1½ tsp. Salt ½ tsp. Baking Powder 1 tsp. Cinnamon ⅔ Cup Chopped Nuts ⅔ Cup Raisins   Stir [...]

Nov 202011
 

Laura’s Corn Muffins   ¼ Cup Shortening, Melted 1 Cup Corn Meal 1 Cup Flour ½ Cup Sugar 4 tsp. Baking Powder ½ tsp. Salt 1¼ Cup Milk 1 Egg, Beaten   Heat oven to 400°F. Prepare muffin tins with paper cups, or by greasing each of 12 cups. Combine dry ingredient. Add melted shortening, [...]

 
Celebrating Easter with Feasting and Fun!

Hi Joyful and Successful Homeschoolers! Two days ago, we celebrating Palm Sunday where Jesus was honoring and praised by the people of Jerusalem.  Three days from now, we celebrate Good Friday, where Jesus gave His life so we could live.  Do you have plans for celebrating Easter?   Let me pass on a few of our [...]

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